10:00

War Museum of Kalpaki

Spend about an hour at the museum, which tells the story of the 1940 Italo-Greek War through photographs, uniforms, and period materials. The rooms help put the region's mountainous role in the fighting into context. Admission may be free or subject to a small contribution: check on site.

Opening hours may change depending on the season and public holidays.

11:15

Holy Monastery of Vella

Reach the monastery by car in a few minutes and visit the accessible areas discreetly, respecting religious services and any restricted sections. Take in the rural setting and the details of the monastic architecture, which tell the long religious history of the area. The visit is short; allow about 30–45 minutes.

Wear appropriate clothing for a place of worship and check in advance whether access is allowed.

12:15

Scenic transfer to Pogoniani

Continue by car to Pogoniani along mountain backroads: allow about 40–50 minutes, not counting stops. The route crosses a rural landscape of slopes, woods, and small settlements, with roads that can be narrow and winding. The cost of the transfer depends on the vehicle; roughly, consider 5–10 € in fuel for this stretch.

Drive carefully and do not rely on main-road travel times.

13:10

Folklore Museum of Pogoniani and the village center

If open, visit the museum to discover household objects, costumes, and local traditions; the collection offers an introduction to everyday life in the villages of Pogonio. Afterwards, take a stroll among the stone houses and streets of the center, pausing to admire the architectural details and the surrounding landscape. Allow about one hour in total; any admission fee is generally modest, but should be checked.

Museum opening hours may be limited or by request: find out before you set off.

14:15

Lunch in Pogoniani

Stop at a village taverna, if one is available, or arrange lunch in advance: in small towns, choices may be limited and opening hours less regular. Look for Epirus specialties such as savory pies, legumes, local cheeses, and grilled meats. Estimated budget: 12–22 € per person for a simple meal with a drink.

Booking or calling ahead can be useful, especially outside weekends.

16:00

Delvinaki

Reach Delvinaki in about 30–40 minutes and wander through the center, among traditional buildings, the square, and views of the mountains. The stop is ideal for an unhurried exploration and a break at a local café, if open. Spend about one hour in the village; a coffee or soft drink costs roughly 2–5 €.

The access roads are mountainous: allow extra time for possible photo stops.

17:30

Parakalamos and return

End the day in Parakalamos, reachable by car from Delvinaki in about 25–35 minutes, for a short walk through the village and one last scenic stop. Before heading back, check your fuel and assess the road conditions, especially if you're traveling late in the afternoon. For the day's transfers, allow a total of about 15–25 € for fuel, depending on the car and route.

If you're staying in Ioannina, the return requires an additional transfer: avoid driving on poorly lit roads if you're not familiar with the area.